Inspiring menus

The in-house catering team here at Church House has been working hard over the last few months to develop a new set of menus for 2010. It includes a variety of options to suit all types of event from breakfast selections, hot and cold buffets options, fine dining and for the first time ‘Round the World’ themed menus such as a Mexican fiesta and American buffet. All our ingredients are simple, fresh and where possible locally sourced.

If you are planning a specialist or themed event or just looking for something different, our Head Chef, Norman Webb’s flair and experience means he is always on hand to design you a bespoke menu.

As part of our ongoing commitment to our clients, we have also held all our prices, including menus, through to March 2011.